In a groundbreaking research partnership, the Australian Meat Processor Corporation (AMPC) has teamed up with the Casino Food Co-op and US-based technology provider FloVision to trial an innovative artificial intelligence (AI) solution. The goal? To track beef primal cuts by carcase ID, revolutionizing traceability in the meat processing industry.
Unleashing the Power of AI
Traditionally, once a carcase is broken down beyond quarters, tracking and tracing smaller cuts through the processing plant becomes a challenge. Enter FloVision’s cutting-edge technology. Here’s how it works:
- Camera Setup: Cameras are strategically placed where carcases enter the boning room. These cameras capture video and AI data, identifying the unique carcase ID.
- Boning Process: As the carcase is expertly boned into primals, another set of cameras captures vision.
- AI Magic: The AI system analyzes characteristics and matches them to trace the primals back to their original carcase.
Unlocking Value and Insights
The implications are profound. By validating this solution, the industry could unlock significant value:
- Yield Optimization: Reliable traceability can enhance yield, genetics, and quality control.
- Supply Chain Insights: Stakeholders along the supply chain gain insights into carcase traits that impact final product quality.
- Product Integrity: The ‘Paddock to Plate’ concept gains a new level of identification, ensuring product integrity.
The Road Ahead
Casino Food Co-op’s innovation coordinator, Kalani Moss, expressed excitement about the project’s potential. “We look forward to seeing the next stages of the project,” she said. And indeed, this technology promises to benefit processors and consumers alike.
